Travel & Lifestyle Freelance Writer | Market Research Consultant
Tonight, sitting around the dinner table with family back in Illinois, we were discussing the finer points of bad food.
So of course lima beans came up.
Exasperated, my aunt Sally goes, “Yeah! Why do they put those in food?!”
She’s definitely got a point.
I’m really glad* I went to all of that trouble to pack as lightly as possible for my trip back to Illinois for Christmas and then finished the hardcover, 300+ page book I was reading on the first leg of my travels.
*Insert sarcasm here